“Salty liquorice, also known as salmiak or salmiakki (in Finland), is a variety of liquorice flavoured with ammonium chloride, common in the Nordic countries, the Netherlands, and northern Germany.[1] Ammonium chloride gives salty liquorice an astringent, salty taste[2] (hence the name), which has been described as “tongue-numbing”[3] and “almost-stinging”.[1] Salty liquorice is an acquired taste[1] and people not familiar with ammonium chloride might find the taste physically overwhelming and unlikeable.[4][1]”
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